Happy to announce I will host a fall THC Parilla. We’ll meet 12pm-5pm on Sunday Sept. 11th at my place, (address on Facebook/Mailing List). We’ve done this several times over at Lloyd’s and always have had a good time. The basic idea is to experience a bunch of different grill meats.
Will probably have meat coming of the grill every 45 min or so and just hang out and eat and drink good beer. I have a big weber and also a smoker. Details to follow regarding signup for grill meats.